Dried savory is an aromatic herb with a distinctive peppery, slightly spicy and savory flavor. It is widely used as a seasoning and natural flavoring ingredient in culinary preparations and food manufacturing.
Applications:
- Spice blends and seasonings
- Meat and poultry products
- Soups, sauces and stews
- Bean and legume dishes
- Pickles and preserved foods
- Savory and ready-to-eat food products
Key Properties
- Distinctive aromatic profile
- Peppery and savory flavor
- Naturally rich in aromatic compounds
- Convenient and easy-to-use seasoning
- Suitable for culinary and industrial food applications
- Suitable for spice blends and food formulations